Need a new BBQ
Currenly have a 4 yr old CharBroil InfraRed. Not impressed. Right from factory, it needed replacement parts, and now one of the burners is shot, the 'trough' is rusting through, and it's just not getting hot enough to BBQ on, unless I'm slow cooking ribs.
Soooo, I'm looking at getting a new BBQ, looking for something that'll last, since we Q all year round. Currently looking at the Napoleon 500RSIB, and the Weber S420. Any opinions? |
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